Preparation Time:
Cooking Time:

Ingredients

• 1 packet biscuit (any chocolate chip biscuit)


• 6-7 bananas


• Vanilla Custard (500ml milk,2 tbsp sugar,2 tbsp custard powder)


• 200ml Cream


• 1/4 tsp Coco powder


• 1/2 tsp Sugar

Method

1. Crush biscuits and make a layer in a dish.


2. Slice bananas and spread them on top of the biscuits.


3. Prepare vanilla custard according to the directions on the pack.


4. Pour custard evenly on top of the sliced bananas.


5. Mix coco powder and sugar in cream.


6. Whip the mixture well.


7. Now add cream on the top.


8. Put the dish in the refregerator for 3-4 hours.


9. Serve it cold.